Brine Room Attendant
Saputo — Newman, CA
Posted 2026-06-18
At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best? Qualifications and/or duties: Must be able to lift 60 pounds. Responsible for overall Sanitation of the Brine Room. Adding Salt to the Brine Maker. Cleaning of All Brine Filter’s. Responsible for accurate Vat separations after RMC. Check Salinity, Brine temperature and cheese temperature during the work shift. Help RMC operator change forms, maintain cheese flow to the packing room, maintain brine salinity at 94%. Clean brine and flume filter’s every 4 Hours; clean flume daily. Fogging brine room during work shift. Loading vats into Cages. Foaming of the Flume and Overhead piping. Take Vat samples to the Lab. Clean cages daily. Release cheese from the pit. Add salt to cheese in flume as necessary. Responsible for Food Safety and Food Quality. Any other duties as assigned by management. Physical Demands : Must be able to stoop, kneel, and squat for several minutes at a time. Must be